Seafood Recipes - Pakistani Style Baked Fish with French Fries Recipie

	Ingredients
	2 whole fish
	½ cup lemon juice
	1 tbsp vinegar
	2 tsp garlic paste
	1 tsp salt
	2 tbsp red chilli powder
	¼ tsp turmeric powder
	1 tsp cumin powder

	Directions
	Make cuts on both sides of the fish and marinate with salt and lemon juice for two hours. In a bowl mix vinegar, garlic paste, chilli powder, turmeric powder and cumin powder. Dip marinated fish in the mixture and transfer in a baking dish and bake for half an hour. Remove from the oven and serve with fries, cucumber slices and onion rings.
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